Tuesday, April 26, 2011
New Videos Coming Soon!
Hey Guys! So I haven't been posting in like FOREVER! I have been VERY busy in homework and school. A fun happening with me is that I've FINALLY gotten a seasons pass to Six Flags, Magic Mountain! I am very excited because now I can go more often AND make AWESOME videos for you guys! I am going THIS Saturday and am going to be taking pictures and videos! Thanks for being SO patient for my new post. Man, I have A LOT of capitation in my words. Huh. ~Forever <3
Wednesday, April 13, 2011
Kooking with Kinz! This Post- Scrambled Eggs!
Hello! Welcome to my new Segment called: "Kooking with Kinz!" Heehee! Like it?! So to summarize how this works, I will tell you the things u need, ( Also utensils, bowls, pans, etc. ) Then I will tell you what to do in "Steps". These are very yummy recipes and not yucky, gross, recipes. I love these foods and I can't wait for you to love it too! Ok to the scrambled eggs!
What you will need:
Eggs (DUH!)
Butter
A Bowl
A Butter Knife and A Fork
Milk or Water ( I like mine with milk, my opinion )
Salt and/or Pepper ( Like the "and/or" part?! heehee )
A Pan A.K.A Skillet ( Wow! Big Word, well Adult Word! O.O )
A Spatula ( OOOO! Another Adult Word! I grow up so fast! )
Step 1. Crack how ever many eggs you want. I like 2-3 eggs.
Step 2. Put a small amount of milk. You should know when its good. Try not to much but not to little!
Step 3. If you can't or not want to much salt and/or pepper skip this step. Sprinkle a small amount of salt and/or pepper on the eggs and milk.
Step 4. Beat the mixture with a fork. If you don't know how to beat an egg, ask a parent.
Step 5. After you finish beating, turn on the stove ( Super-vised if a small child. ) to a medium degree.
Step 6. Put as much butter in the pan A.K.A skillet as you want. I like a small amount because I do not like butter that much.
Step 7. Swirl the melted butter around so it covers the flat surface of the pan. Oh, A.K.A skillet. Gotta have Adult Words!
Step 8. Once finished swirling, put in the egg mixture in the pan.
Step 9. It will take a while for it to be solid so just go to a corner and just drag the egg mixture to the center like this with the Spatula: ( <-- Egg Mixture. Move to Center (X)---------> X
Step 10. Repeat until all the mixture turns fluffy and solid and drag all the egg bits to the center.
Step 11. TURN THE DANG HEAT DOWN!!!!!!!!!! DON'T BURN IT!!!!!!!!
Step 12. Start cutting the egg bits into smaller and smaller pieces with your Spatula until the size you want. I like mine TINY!
Step 13. Put your eggs on your plate, Sprinkle some more salt and/or pepper on the finished product and EAT!
Thanks for Reading! More coming soon! Bye! Peace, Love, Happiness! ~Forever <3
What you will need:
Eggs (DUH!)
Butter
A Bowl
A Butter Knife and A Fork
Milk or Water ( I like mine with milk, my opinion )
Salt and/or Pepper ( Like the "and/or" part?! heehee )
A Pan A.K.A Skillet ( Wow! Big Word, well Adult Word! O.O )
A Spatula ( OOOO! Another Adult Word! I grow up so fast! )
Step 1. Crack how ever many eggs you want. I like 2-3 eggs.
Step 2. Put a small amount of milk. You should know when its good. Try not to much but not to little!
Step 3. If you can't or not want to much salt and/or pepper skip this step. Sprinkle a small amount of salt and/or pepper on the eggs and milk.
Step 4. Beat the mixture with a fork. If you don't know how to beat an egg, ask a parent.
Step 5. After you finish beating, turn on the stove ( Super-vised if a small child. ) to a medium degree.
Step 6. Put as much butter in the pan A.K.A skillet as you want. I like a small amount because I do not like butter that much.
Step 7. Swirl the melted butter around so it covers the flat surface of the pan. Oh, A.K.A skillet. Gotta have Adult Words!
Step 8. Once finished swirling, put in the egg mixture in the pan.
Step 9. It will take a while for it to be solid so just go to a corner and just drag the egg mixture to the center like this with the Spatula: ( <-- Egg Mixture. Move to Center (X)---------> X
Step 10. Repeat until all the mixture turns fluffy and solid and drag all the egg bits to the center.
Step 11. TURN THE DANG HEAT DOWN!!!!!!!!!! DON'T BURN IT!!!!!!!!
Step 12. Start cutting the egg bits into smaller and smaller pieces with your Spatula until the size you want. I like mine TINY!
Step 13. Put your eggs on your plate, Sprinkle some more salt and/or pepper on the finished product and EAT!
Thanks for Reading! More coming soon! Bye! Peace, Love, Happiness! ~Forever <3
Tuesday, April 12, 2011
Monday, April 4, 2011
Spring is HERE! YAY! ^<>^ <----
Hello! My friend, @home, made a poem of Spring so I'm gonna finish it! Here it is!
In the air, Bees and Butterflies are flying!
Smells are filling the air!
SPACE!
Hearing birds chirping!
Early awakening to new sounds!
Renewing the warm weather!
Everything in Spring is great!
Pretty Flowers Everywhere!
In the air, Bees and Butterflies are flying!
Smells are filling the air!
SPACE!
Hearing birds chirping!
Early awakening to new sounds!
Renewing the warm weather!
Everything in Spring is great!
Pretty Flowers Everywhere!
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